redefining the seafood industry
SCU MARINE PLANT BIOTECHNOLOGY
Redefining the seafood industry
SCU MARINE PLANT BIOTECHNOLOGY
OUR PILLARS
aPPLICATION OF SEAWEED IN DIFFERENT VALUABLE SECTOES
GERMPLASM SEED BANK
Repository of local different strains and species of seaweed
VISSCS™
Vertically Integrated Smart Seaweed Cultivation System
HEALTH & ENVIRONMENT
Sea grapes as an integral bioremediation component
PRECISON MARINE CROP CULTIVATION SYSTEM
Proprietary Multi-tier Sea-water Hydroponic System
MARINE PLANT-BASED PROTEINS & NUTRIENTS
sea grapes as a leafy fresh produce as well as a key sea-alternative ingredient in the food & nutraceutical industry
HEALTH & WELLNESS
APIs with targeted properties such as anti-inflammatory and anti-microbial for nutraceutical and pharmaceuticals applications
MESSAGE FROM CEO
"Marine plant-based seafood, via our proprietary VISSCS™, could be the next disruptive force for sustainability of food security, environment mitigation and novel material production in multiple industries"
- Philip Gu, ceo of scu
MESSAGE FROM CEO
"Marine plant-based seafood, via our proprietary VISSCS™, could be the next disruptive force for sustainability of food security, environment mitigation and novel material production in multiple industries"
- PHILIP GU, CEO OF SCU
DOWNSTREAM PRODUCT DEVELOPMENT
SEA GRAPE POWDER
SEA GRAPE NOODLE
SEA GRAPE SAUCE
REDEFINING the SEAFOOD industry
with sea grapes
About us
Sea Grape Project pioneers ocean agriculture farming for plant-based seafood and nutrition, high-value APIs and marine bioremediation ecosystem.
Anchored at Marine Aquaculture Centre in Singapore, Stemcell United (SCU) develops international seed library with a focus on phenotypes for specific nutritional profile, higher growth rate or yield, and environmental stress resistant strains